“Any slacker living over his parents’ garage can make pot brownies. Gourmet chefs are taking the art of cooking with marijuana to a higher level. In Denver, a new medical-marijuana shop called Ganja Gourmet serves cannabis-infused specialties such as pizza, hummus and lasagna. Across town in the Mile-High City, a Caribbean restaurant plans to offer classes on how to make multi-course meals with pot in every dish. And in Southern California, a low-budget TV show called ‘Cannabis Planet’ has won fans with a cooking segment showing viewers how to use weed in teriyaki chicken, shrimp capellini and steak sandwiches.” (12/17/09)