|
Posted on 11.17.08 by Mary Lou Seymour
“A beer that can help prolong life and prevent illness has been created — the only problem is it tastes awful. BioBeer has been genetically-modified by students in Texas. It is brewed using a yeast called resveratrol. The same yeast is used in red wine and is thought to help prevent heart disease, diabetes, cancer and Alzheimer’s. Researcher Thomas Segall-Shapiro told The Sun: ‘No way would anyone drink this until it tastes better.’” (11/17/08) Link: http://www.ananova.com/news/story/sm_3088889.html Filed under: RRND News | Report Bad Link Bookmark this post in Furl or Del.icio.us | |
advertisement
